Rantings of a self-professed tech geek.
Mama. Girl geek. Social Work Fan.
Avid reader. Wannabe Soukous guitarist. Farm gal with an incurable cow obsession. Taller than most!
I have been thinking about making ghee (clarified butter) from scratch (using raw milk) for a while now but I haven’t had enough homemade raw cream from our daily milk supply to actually make it. Luckily, my sister has been … Continue reading →
01. December 2015 by Rarin
Categories: cooking, Culture, Food, kitchen |
Tags: butter, clarified butter, cooking, farmlife, food, foodporn, fresh cream, ghee, indian, kitchen, liquid gold, maasai, raw milk, real food, slow cooked, super food, traditional |
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